Fun exploration of topics to keep thinking and learning!
May 15th is National Chocolate Chip Day! Discover how chocolate is made, then follow along to make some yummy chocolaty treats at home. We will even explore some ways to customize your treats with "gourmet" ingredients and allergen-friendly substitutions.
Watch this pre-recorded class: this recording will be available starting on May 18, 2021. The recording will be available for 30 days.
This class is a collaborative effort between the YMCA of GSL, St. Luke’s Hospital, and the Alzheimer’s Association designed to inspire and motivate you to take action that promotes brain health!